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The first objective was to use as simple a preparation and staining procedure as possible to evaluate the differences between …
The objective of this study was to adapt and validate fruitjuice DNA assays for use on the Agilent BioAnalyser
FT-IR screen followed by GC of FAMEs for confirmation. Using markers for alm oil and palm derivatives (whole palm oil, palm …
To evaluate the applicability of selected modern molecular biology methods to reliably detect and quantify meat species around …
A suite of novel molecular biology (DNA) methods was developed to authenticate fish species, meat species (common, exotic …
The objectives of this research were split into two parts; 1. Determine the structural integrity of a number of ruminant …
This project aimed to build on from a previous project (Q01069) by expanding the current database of fish profiles with a …
A previous project (Q01130) designed conduct R&D for DNA breed identification tool for the authentication of traditional …
Evaluation of hand-held and point-of-use devices to discriminate between discriminate between Durum wheat and Common wheat, …
The Food Labelling and Standards Division of the FSA had previously funded 4 laboratories to design and optimise DNA based …
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