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Food authenticity and prevention of fraudulent labeling in eggs and poultry are critical for UK domestic and international …
The aim of this project was to investigate the applicability of multi-element and multiisotopic analysis, together with statistical …
Project report is not online
Optimising the HADH method to detect samples that had been (undeclared) frozen using the "Superchil" process
Development of an assay for a genericanimal DNA fragment as a marker for meat. The presence of egg in the vegetarian products …
Identification of peptide markers for offal using Western-blot and MALDI-ToF-MS
The present paper is devoted to review and assess the current state of the art with regards non-targeted mass spectrometry …
Chicken metabolomics study, as part of the EU TRACE (Tracing the Origin of Food) Framework Programme project
Transfer of the common wheat vs durum wheat PCR to the Agilent Bioanalyser
This report summarises results from UK Official Control testing during the pandemic. 1/3 of samples purchased online were …
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