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This updates the 1965 factors
These recommendations account for processing
These recommendations update the 1973 factors to account for modern breeds and production methods.
Updated nitrogen factors for species now common on the market
Updated nitrogen factors for cuts of meat now more popular with consumers
Stable isotope ratios can differentiate foods on the basis of their geographical origin and, especially for light elements, …
Key challenges faced by the research and routine testing communities include: a lack of guidelines and legislation governing …
The present paper is devoted to review and assess the current state of the art with regards non-targeted mass spectrometry …
Best-practice recommendations regarding database scope, analytical methodology, sampling, collection and storage of data, …
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