What are the scientific challenges in moving from targeted to non-targeted methods for food fraud testing and how can they be addressed? – Spectroscopy case study

Abstract:
Key challenges faced by the research and routine testing communities include: a lack of guidelines and legislation governing both the development and validation of non-targeted methodologies, no common definition of terms, difficulty in obtaining authentic samples with full traceability for model building; the lack of a single chemometric modelling software that offers all the algorithms required by developers.
Date:
2018
Keywords:
Funding Body:
EU Food Integrity Programme
Contractor:
Queen’s University Belfast
Project Code:
Associated research:
Type:
Good Practice Guidance
Open Access:
Yes
URL:
"Trends in Food Science and Technology" Journal: free download >>>
Comments:
NA