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Page 3 of 27 Results 21 - 30 of 262

ID and TitleOrder by:  ID  Title
242

Food Composition (USDA Food Data Central)

Online database of the macronutrient and micronutrient content of foods.  Split into 5 searchable tables Minimally processed …

241

Food Composition - Choline (USDA)

pdf tables of the choline content of common foods, last updated 2015

240

Food Composition - Isoflavones

pdf tabulated data giving isoflavone content of over 500 foods, last updated 2015

239

Food Composition - Flavonoids (USDA)

The database contains values for 506 food items for five subclasses of flavonoids: FLAVONOLS:Quercetin, Kaempferol, Myricetin, …

238

Tomatoes - Chinese (Food Forensics)

UK commercial laboratory, proprietary database using Mass Spectrometry

237

Dairy Products - Cypriot (Food Forensics)

UK commercial laboratory, proprietary database using Mass Spectrometry

236

Cofee - Indonesian (Food Forensics)

UK commercial laboratory, proprietary database using Mass Spectrometry

235

Coffee - Brazilian (Food Forensics)

UK commercial laboratory, proprietary database using Mass Spectrometry

234

Beef - Scottish (Food Forensics)

UK commercial laboratory, proprietary database using Mass Spectrometry

233

Apple Juice - Not From Concentrate (Food Forensics)

UK commercial laboratory, proprietary database using Mass Spectrometry

Page 3 of 27 Results 21 - 30 of 262