Measurement of animal based ingredients in composite imported foods to determine whether health checks are necessary
- Abstract:
- A protein profiling technique was evaluated for determining milk protein in food products using the Agilent 2100 Bioanalyzer with the Protein 80 LabChip
- PubYear:
- 2008
- Keywords:
- Agilent, BioAnalyser, Milk, Protein
- FundingBody:
- Food Standards Agency (UK)
- Contractor:
- Campden BRI
- ProjCode:
- Q01117
- Associated:
- Type:
- Research: Laboratory Based
- OpenAccess:
- Yes
- URL:
- https://randd.defra.gov.uk/ProjectDetails?ProjectID=19091
- Comments:
- NA