A Reassessment of Pork Nitrogen Factors
- Abstract:
- An update of the nitrogen factors first derived in 1991, to account for modern changes to breed, husbandry and meat cuts.
- PubYear:
- 2013
- Keywords:
- FundingBody:
- UK Department of Environment, Food and Rural Affairs
- Contractor:
- Analytical Methods Committee of the Royal Society of Chemistry
- ProjCode:
- FA0127
- Associated:
- Type:
- Research: Laboratory Based
- OpenAccess:
- Yes
- URL:
- https://randd.defra.gov.uk/ProjectDetails?ProjectID=18622
- Comments:
- NA