Fish (WUR)
- Description:
White fish species by RT-PCR, including adulteration in meat
- Organisation:
- Wageningen Food Safety Research (WUR)
- Email:
- URL:
- www.wur.nl/en/research/food-safety/fraud-and-food-safety
- Commodity:
- Fish
- Species:
- White fish
- Origin:
- Production:
- Method:
- RT-PCR
- Ownership:
- Proprietary
- Maintained:
- Yes
- Testing:
- Yes
- Comments: